1 cup heavy cream
1/2 cup sour cream
3 tbsp. sugar
Ingredients:
1 1/4 cup all-purpose flour
1/2 tsp. baking powder
1/2 tsp. salt
1/3 cup milk
1 tsp. vanilla
6 tbsp. butter
3/4 cup sugar
2 eggs
2 nectarines (cut in small pieces)
Combine all the ingredients with the use of an electric mixer until smooth. And put 2 tbsp. of batter in each cupcake cups and bake for 350 C for 25 minutes or until golden brown.
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